Recipes of traditional medicine with soursop

A. Cancer Treatment.
1 that old soursop leaves boiled in 3 cups of water until the remaining 1 cup, drink 2 times per day for 2 weeks. Soursop leaves are said to nature such as chemotherapy, even
more remarkable because soursop leaves only kill abnormal cells that grow and let thecells grow normally.
2 Pain.

2 soursop leaves, boiled with 5 cups water to boil tinggal3 glasses, drink 1 a day 3/4 cup.

3. Diarrhoea baby.
Soursop fruit is ripe. Soursop fruit is squeezed and filtered to take water, drinking from ababy as much as 2-3 tablespoons of diarrhea.

4. Hemorrhoid.
Soursop fruit is ripe. Squeeze to take water as much as 1 cup, and drink 2 times a day,morning and afternoon.

5. Ulcers.
Soursop leaves young enough, apply on the affected place ulcers.

6. Anyang-anyangen.
Half-ripe soursop and sugar to taste. Soursop peeled and boiled with sugar with 2 cups of water, filtered and drunk.

7. Urine bladder pain.

Half-ripe soursop fruit, sugar and salt to taste. All the ingredients are cooked compotemade​​. Eaten plain, and carried out regularly every day for 1 week in a row.
8. Liver disease. Another fast food, just drink soursop juice for 1 week

9. Eczema and rheumatism. Mash until smooth soursop leaves and apply on the affected part